Private Chef Live Fire Dinner Granby, Colorado

CRAFTING UNFORGETTABLE

Experiences

FROM FLAME TO FORK

BOOK ONLINE

CULINARY CONSULTING FOR HOTELS, RESORTS AND DUDE RANCHES

PRIVATE CHEF & SMALL EVENT SERVICES FOR THE COLORADO ROCKY MOUNTAINS

Cory Untch has twenty-seven years of combined hospitality experience. He has applied his expertise and partnered with luxury properties across the United States. Cory has gained value in his experience working with The Ritz-Carlton, The Little Nell, The Inn at Dos Brisas, The Hermitage Hotel, Ted Turner's Vermejo Reserve, and C Lazy U Ranch. Cory is known for his live-fire outdoor and indoor cooking. He received accolades from Food and Wine Magazine and was featured in The Wall Street Journal.

Chef Cory has had the privilege to cook as a private chef for the first family of the white house in 2012 while they visited Aspen, Colorado. Cory has led teams at five Forbes Five Star Hotels and Resorts. Cory's Cusine is about perfecting simplicity with clean, vibrant, and bold flavors from all parts of the world.

"I believe an outstanding meal with friends and loved ones creates a memory that lasts a lifetime. I feel connected with this joy when I get to take part in this special moment by crafting an equally memorable meal."

MEET THE CHEF

Cory and his wife Reannon have resided in Granby, Colorado since 2020. Cory's career has taken them on a journey. Living and experiencing the cultures and cuisines in such places as Maui, Austin, Nashville, Virginia, Bermuda, and New Mexico.

Cory weaves elements from all of these experiences into his cooking. Cory & Reannon enjoy traveling to renowned food locations to continually explore the beauty, culture, and food from around the world.

“Food is everything we are. It's an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It's inseparable from those from the get-go.”

- Anthony Bourdain -